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Journal : Jurnal Manajemen dan Agribisnis

ANALISIS KEPUASAN KONSUMEN TERHADAP LAYANAN DI BANDARA SOEKARNO-HATTA, SERTA IMPLIKASINYA TERHADAP STRATEGI PEMASARAN CITY CHECK-IN TERMINAL DI JAKARTA Reni Heviandri; Ujang Sumarwan; Retnaningsih Retnaningsih
Jurnal Manajemen & Agribisnis Vol. 6 No. 2 (2009): Vol. 6 No. 2 Oktober 2009
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (710.595 KB) | DOI: 10.17358/jma.6.2.124-139

Abstract

The Purpose of this study are: (1) Market segmentation analysis  based on Demographic and  Psychographic, (2) Customer satisfaction analysis on services in Soekarno-Hatta Airport, (3) Customer perception analysis on services in CCT, and (4) Recommendation on CCT marketing strategy. The analysis was conducted using Descriptive analysis, Cluster, Cochran, CSI and IPA. Based on Customer Satisfaction Index (CSI) analysis of customer satisfaction in check-in services-which will be used as service indicator in CCT, yields satisfaction index value equal to 79.35% means that consumer has satisfied. Customer perception of product attributes in CCT services are: (1) clean and neat check-in service counter,  clean and neat check-in service counter, (2) convenient waiting room, (3) departure/arrival information, (4) neat and attractive staf outlook, (5) strategic location, (6) availability of public facilities (mushola, toilet, etc), (7) convenient access to CCT, (8) ease during check-in, (9) fast and save luggage service, (10) fast services, (12) courtesy, (13) professionalism, and (14) clear and accurate information.
PERBANDINGAN DAYA SAING PRODUK GONDORUKEM DI PASAR INTERNASIONAL Achmad Fachrodji; Ujang Sumarwan; Endang Suhendang; Harianto Harianto
Jurnal Manajemen & Agribisnis Vol. 6 No. 2 (2009): Vol. 6 No. 2 Oktober 2009
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (717.35 KB) | DOI: 10.17358/jma.6.2.140-151

Abstract

A high value non-wood product which is currently highly demanded in the local and international market is the Gondorukem (Gondorukem), produced from heating the pine’s tree gum (Pinus merkusii Junk). The constraint that we deal with is the fluctuation Gondorukem’s price which is triggered by the behavior of the Chinese industrialist since China is the biggest producer of Gondorukem. This research is aimed to compare the Gondorukem’s competitive advantage point a view from the industry, enterprises and countries’ among China, Brazil and Indonesia. The study is not only about comparing the Pine forest as a natural resource and measuring its productivity per hectare, but also observing the productivity and efficiency of the workers in each country. The analysis of industrial competitiveness is measured by using RCA# index, and the production cost and profit margin ratio is used to measure competitiveness among the enterprises. It can be concluded that China has the largest area of sap-tapped pine forest and Brazil is the highest for its forest productivity and workers’ efficiency, however Indonesia has the highest ratio of production cost and profit margin among the other countries. In term of the value of RCA# during the year of observation 2001 up to 2008, China exceeded Indonesia and Brazil. It’s expected by this research that Indonesia will be able to intensify the currently sap-tapped areas and expand the production area (extensive efforts) by utilizing the pine forest outside Java. It’s also proposed to increase the production by working on research about pine tree which produces more sap, performing comparative study to Brazil and raising up the wage of the sap-tapped workers.
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KEPUASAN PELANGGAN ONLINE Amru Sahmono Boang Manalu; Ujang Sumarwan; Arif Imam Suroso
Jurnal Manajemen & Agribisnis Vol. 4 No. 2 (2007): Vol. 4 No. 2 Oktober 2007
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (675.209 KB) | DOI: 10.17358/jma.4.2.67-80

Abstract

The objectives of this study  are to (1) analyze customer satisfaction with online shopping (2) determine factors influencing customer satisfactions with online shopping; (4) formulate strategies to increase customer satisfaction with online shopping. Data were collected from 150 respondents. The research used Structural Equation Modelling (SEM) and the software LISREL for the data processing. The result of SEM analysis reflected that all variables significantly correlated to each dimension of modified WebQual instrument and significantly influenced online customer satisfaction. There were six dimensions that were measured. They were usefulness, ease of use, entertainment, complementary relationship, customer service, and buyer-seller interaction. Satisfactions were measured through overall satisfaction and recommendation. Secured transaction was the most significant factor influencing  customer satisfaction.
ANALISIS CATEGORY ADVERTISING EXPENDITURE DAN CONSUMER MEDIA HABIT DI MEDIA TELEVISI DAN MEDIA CETAK Zifwen Zifwen; Ujang Sumarwan; MD Djamaludin
Jurnal Manajemen & Agribisnis Vol. 3 No. 2 (2006): Vol. 3 No. 2 September 2006
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (19177.056 KB) | DOI: 10.17358/jma.3.2.55-79

Abstract

The purpose of the study is to identify the category of advertising expenditure and media habit on media advertising, especially on television and print ad such as newspapers, magazines and tabloids. The Data were collected  from Nielsen Media Research (NMR) data base from a number of cities in Indonesia, such as Jakarta,Surabaya, Bandung, Semarang, Surabaya, Yogyakarta, Bali, Medan,Palembang and Makassar. There are three different type of data used to acquire the secondary data for the study: (1)  Telescope (data collected for rating analysis) January 1st, 2005 to March 31st, 2005, (2) Print scope (data collected from the readership of magazines, tabloids and newspaper) January 1st, 2004 to December 31st, 2004 and (3) Ad quest (data collected from advertising expenditure for all categories). The data were collected, calculated and analyzed from January 1st, 2002 to December 31st, 2004. The purpose of the study is to uncover the trend of advertising budget from all categories on the television and print ads, in order to describe the consumption tendency of the people within advertising media. Index analysis and Biplot were used to analyze the data. Based on the result of advertising expenditure analysis of data, showing that all categories were completely different in the utilization of the media for advertisement. Some categories used mix media to support their campaign and others used a single media. Characteristic of the categories were strongly involved in the decision making in way of choosing and using the advertising media. The result of consumer media analysis found that the people habit were completely different and unique in media consumption. Different of age, sex and social economic status can create a different habit in term of hobbies and desire within the channel, programme, newspaper, magazines and the tabloids. Finally, to create an effective and efficient advertising activity, integrated between analyzed competitors (advertising expenditure) and target audience must be carried out in one unit of work form.  
FACTORS INFLUENCING ATTITUDES TOWARDS CLAIMS OF COOKING OIL Ujang Sumarwan
Jurnal Manajemen & Agribisnis Vol. 2 No. 2 (2005): Vol. 2 No. 2 Oktober 2005
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (9201.945 KB) | DOI: 10.17358/jma.2.2.81-91

Abstract

Tujuan kajian ini adalah untuk menganalisa sikap konsumen terhadap klaim minyak goring, dan untuk menginvestigasi factor-faktor yang mempengaruhi sikap terhadap klaim tersebut. Data dikumpulkan dari 150 keluarga pada bulan Februari sampai April 2004. Sampel dipilih dari penduduk Bogor yang berjumlah 700 ribu orang. Wawancara tatap muka dilakukan untuk mendapatkan informasi dari responden. Beberapa pertanyaan dirancang untuk mengukur sikap terhadap klaim lima merek minyak goring. Pernyataan klaim masing-masing merek diambil dari iklan tercetak dan label kemasan mereka, kemudian klaim tersebut dituliskan dalam bentuk pertanyaan sikap. Analisis frekuensi digunakan untuk memperlihatkan karakteristik domografi dan ekonomi responden, dan untuk menggambarkan sikap terhadap klaim. Analisis Multiple Discriminant digunakan untuk mengkaji faktor-faktor yang   mempengaruhi sikap terhadap klaim dari merek minyak goreng.  Hasil kajian menunjukkan bahwa klaim yang dilakaukan oleh masing-masing merek minyak goreng hampir semuanya terkait dengan kesehatan, kemudian diikuti oleh metode pengolahan, dan kareakteristik fisik dari minyak goreng.  Kebanyak responden menunjukkan sikap yang netral terhadap berbagai klaim masing-masing merek, khususnya terhadap klaim yang sulit dinilai seperti pengolahan berkali-kali, pengolahan terpadu, Omega 9, Omega 6, Vit. E, dan Palmitic Acid. Beberapa responden juga juga yakin terhadap klaim yang dikemukakan oleh beberap merek.  Namun demikian, lebih banyak responden yang tidak mempercayai berbagai klaim tersebut.  Analisis multiple discriminant menunjukkan bahwa ada variabel independen, yaitu pengeluaran rumah tangga, ukuran rumah tangga, dan usia responden yang mempunyai pengaruh yang signifikan terhadap klaim Omega 9. Ini mengindikasikan bahwa responden dengan rumah tangga yang lebih besar, mempunyai pengeluaran lebih besar dan yang lebih tua cenderung lebih mempercayai klaim tentang Omega 9 dibandingkan dengan rumah tangga yang lebih kecil, pengeluaran yang lebih kecil dan penduduk yang lebih muda.   
ANALISIS FAKTOR – FAKTOR YANG MEMPENGARUHI KONSUMSI KOPI DAN ANALISIS PEMETAAN BEBERAPA MEREK KOPI DAN IMPLIKASINYA PADA PEMASARAN KOPI Wahyudian Wahyudian; Ujang Sumarwan; Hartoyo Hartoyo
Jurnal Manajemen & Agribisnis Vol. 1 No. 1 (2004): Vol. 1 No. 1 Maret 2004
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (10961.805 KB) | DOI: 10.17358/jma.1.1.33-41

Abstract

The purpose of thisstudy was to identify the influencing factors of consumer decision's process tobuy and consume coffe, and to analyze consumer perceptual by attributes.. Thedata were analyze from 190 respondents in Jakarta.Linear regresion and biplot were used to analyze the data. The results ofregression analyses showed that younger respondents aged between 18 to 25 yearsold had higher probability to consume coffee that that of older respondents.Respondents who perceived having some deseases also had lower probability toconsume coffee. Analyses of perceptual mapping showed that Nescafe and indocafewere located in the same quadrant, indicating that these two coffee brands werepereceived to be similar by respondents. Indocafe was also associated with theattribute of good smell and good packaging , whereas Nescafe was close relatedto the attributes of popularity in advertising in mass media.The results of thestudy suggested for marketing implications that coffee producers should makemarket penetration strategy by age and sex. Producers can produce coffee withother variant or coffee without caffeine, Sachet is still usable because itspractical, preserve the taste and the smell of the coffee.
ANALISIS EKUITAS BERBAGAI MEREK MINYAK GORENG Ujang Sumarwan; Kirbrandoko Kirbrandoko; Etriya Etriya
Jurnal Manajemen & Agribisnis Vol. 1 No. 2 (2004): Vol. 1 No. 2 Oktober 2004
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (667.122 KB) | DOI: 10.17358/jma.1.2.127-139

Abstract

The purpose of this study was to analyzethe factors influencing brand equity of branded cooking oil. The data werecollected from 149 households living in Bogor.Cochran test, importance and performance analysis, Markov chain, anddiscriminant were used to analyze the data. The result of this study showedthat Sania position is in brand recall category. The Brand association of Saniawere yellow shine color and good packaging. Branded cooking oil users tend tobe unloyal that showed from high percentage of possibility rate of transition. Theresult suggested that Sari Agrotama Persada as Sania marketing and distributioncompany to strengthen Sania's differentiation on non preservative attribute andits brand image as healty cooking oil, and to keep its availability in alloutlets.
KEY SUCCESS VALUES IN RELATIONSHIP MARKETING OF AGRICULTURE PRODUCTS Muchlis Ahmady; Ujang Sumarwan; Budi Suharjo; Agus Maulana
Jurnal Manajemen & Agribisnis Vol. 9 No. 1 (2012): Vol. 9 No. 1 Maret 2012
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (515.36 KB) | DOI: 10.17358/jma.9.1.59-67

Abstract

In Indonesia, agriculture is still one of the business activity that involves many stakeholders with a unique relationship, ranging from farmers as producers, various intermediaries that act to move the product on the retailers who ultimately sell to end consumers. What are the key values connecting between actors to guarantee the continuity of business and how the model linkage or relationship marketing that happens, is the main goal in this paper. The results showed, commitment and trust are the dominant two aspects that underlie the emergence of co-operation as well as the assurance of financial benefit. Another interesting fact revealed by this study is the relationship marketing that occurs not just based on the transactional aspects alone, but there is also a social aspect that binds relationships. This aspect even leads to another fundamental goal, namely the existence of convenience between the parties cooperate. Although both of these goals cannot always be achieved simultaneously due to the strata of different decision-making power, but in reality they complement the ongoing collaboration.Keywords: Commitment, Trust, Transactional and Social Marketing, Leisure
KEPUASAN PELAKU USAHA TERHADAP KUALITAS LAYANAN PERIZINAN PUPUK DI KEMENTERIAN PERTANIAN Hasim Ashari; Ujang Sumarwan; Kirbrandoko Kirbrandoko
Jurnal Manajemen & Agribisnis Vol. 10 No. 3 (2013): Vol. 10 No. 3, November 2013
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (911.537 KB) | DOI: 10.17358/jma.10.3.156-164

Abstract

ABSTRACTThe objectives of this study were: 1) analyze level of satisfaction index, 2) analyze factors that influence the satisfaction of fertilizer license services at the Ministry of Agriculture, 3) analyze the impact of satisfaction that influence recommendation. Data obtained from 86 respondents who were making license at the Pusat Perlindungan Varietas Tanaman dan Perizinan Pertanian (PPVTPP) and Direktorat Jenderal Prasarana dan Sarana Pertanian (Ditjen PSP). The data were processed using Microsoft Office Excel to perform a descriptive cross tabulation analysis for each variable, while the analysis of the direct impact of service satisfaction variable to the recommendation used Path Analysis with LISREL 8.30 program. The conclusion of this study is the reliability and empathy shows direct significant influence to satisfaction but directly all variables are insignificant to recommendation. Indirectly, the variables of tangibility, reliability and responsiveness have significant influence to recommendation.Keywords: servqual model, fertilizer permit service, path analysis, fertilizerABSTRAKTujuan dai penelitian adalah 1) menganlisis tingkat kepuasn, 2) menganalilis faktor-faktor yang mempengaruhi kepuasan terhadap pelayanan perizinan pupuk di Kementerian Pertanian, 3) menganalisis pengaruh kepuasan terhadap pemberian rekomendasi. Pengambilan data terdiri dari 86 responden yang sedang mengurus perizinan di Pusat Perlindungan Varietas Tanaman dan Perizinan Pertanian (PPVTPP) dan Direktorat Jenderal Prasarana dan Sarana Pertanian (Ditjen PSP). Pengolahan data dengan menggunakan Mocrosoft Office Excel untuk menghitung analisis tabulasi silang pada setiap variabel, dan untuk mengetahui pengaruh kepuasan terhadap pemberian rekomendasi menggunakan analisis jalur (path analysis) yang menggunakan program Lisrel 8.30. Kesimpulan pada penelitian ini adalah secara langsung variabel keandalan (reliability) dan empati (empathy) berpengaruh siknifikan terhadap terhadap kepuasan. Secara langsung semua variabel tidak berpengaruh terhadap pemberian rekomendasi. Secara tidak langsung melalui kepuasan, variabel tampilan fisik (tangible), keandalan (reliability) dan ketanggapan (responsiveness) berpengaruh signifikan terhadap pemberian rekomendasi.Kata kunci: model servqual, layanan perizinan pupuk, analisis path, pupuk
DAYA SAING DAN MODEL PEMASARAN SENTRA INDUSTRI USAHA KERAJINAN SANGKAR BURUNG PERKUTUT Diah Arum Savitri; Ujang Sumarwan; Bagus Putu Yudhia Kurniawan
Jurnal Manajemen & Agribisnis Vol. 11 No. 1 (2014): Vol. 11 No. 1, Maret 2014
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (759.989 KB) | DOI: 10.17358/jma.11.1.24-32

Abstract

ABSTRACTThe objectives of this study were 1) analyzing the competitiveness, 2) analyzing the market size, 3) analyzing marketing strategies’ priorities and alternatives to improve the competitiveness of industry center of dove cage in Dawuhan Mangli Village, Jember Regency. The method used in this study was descriptive analysis. The analysis tools used in this study were Porter’s Diamond Theory, BCG (Boston Consulting Group), SWOT and AHP (Analytical Hierarchy Process). Competitiveness analysis using diamond theory of Porter showed that industry center of dove cage handicraft in Dawuhan Mangli Village, Jember Regency is still weak. There are 9 components that have weaknesses while other 7 components have strengths. Market growth rate and relative market share formulated on BCG diagram are in the position of Question Marks, which means that the business has the opportunity to grow and expand but needs sufficient cash flow in order to increase its relative market. Based on SWOT and AHP analysis were obtained 7 marketing strategies with their priorities scales including: strengthening the capital, PSBP group formation, education and training, warehouse and workshop building, institutional formation of marketing and raw materials, increasing promotion, improving the quality and diversification of products. To enhance the industrial competitiveness of dove cage industry, development activities through strengthening the marketing and raw materials institution should be done.Keywords: competitiveness, marketing strategy, dove cage ABSTRAKTujuan penelitian ini adalah 1) menganalisis daya saing, 2) menganalisis market size, 3) merumuskan prioritas strategi pemasaran untuk sentra industri usaha kerajinan sangkar burung perkutut di Desa Dawuhan Mangli, Kabupaten Jember. Metode yang digunakan adalah analisis deskriptif. Analisis yang digunakan adalah Porter’s Diamond Theory, analisis BCG (Boston Consulting Group), SWOT, dan AHP (Analytical Hierarchy Process). Analisis daya saing menggunakan teori berlian dari porter menunjukkan daya saing sentra industri kerajinan sangkar burung perkutut Desa Dawuhan Mangli Kabupaten Jember masih lemah. Terdapat sembilan komponen yang memiliki kelemahan, sedangkan tujuh komponen memiliki kelebihan. Tingkat pertumbuhan pasar dan bagian pasar relatifnya yang di formulasikan pada diagram BCG berada pada posisi Question Marks artinya bisnis ini memiliki peluang untuk tumbuh dan berkembang tetapi diperlukan aliran kas yang cukup agar dapat meningkatkan pasar relatifnya. Hasil analisis SWOT dan AHP didapatkan tujuh strategi pemasaran dengan skala prioritasnya antara lain: memperkuat permodalan, pembentukan kelompok PSBP, pendidikan dan pelatihan, pembuatan gudang dan workshop, pembentukan kelembagaan pemasaran dan bahan baku, meningkatkan promosi, meningkatkan kualitas dan diversifikasi produk. Dalam meningkatkan daya saing  industri usaha kerajinan sangkar burung perkutut dibutuhkan pengembangan aktivitas melalui penguatan pengembangan kelembagaan pemasaran dan bahan baku. Kata kunci: daya saing, strategi pemasaran, sangkar burung perkutut, Jember
Co-Authors - Megalia A Amrullah Abd Azis Abdul Muttalib Abdullah Abdullah Abu Bakar Achmad Fachrodji Achmad Fahrudin Aco Nasir Adi Sulistyo Adilah Adilah Aditya Galih Prihartono Aditya Nugraha Afra Nazhirah Agung Nurrohmat Agus Agus Agus Heru Darjono Agus Maulana Agus W. Soehadi Agustina Soares Ahmad Sulaeman Aji Hermawan Aldi Noviandi Alexander Joseph Ibnu Wibowo Ali Khomsan Amran Yahya Amru Sahmono Boang Manalu Amzul Rifin Anak Agung Gede Sugianthara Andis Sugrani Andreas Samudro Andrie Agustino Anggara, Fajar Anggi Triantoro Ari Rahman Arief Daryanto Arief, Yuni Sufyanti Arif Imam Suroso Aris Doyan Aris Doyan Ariyanti Sarwono Arya H. Dharmawan Arya H. Dharmawan ASEP SAEFUDDIN Athiek Sri Redjeki Atika Hermanda Avi Budi Setiawan Bagus Putu Yudhia Kurniawan Bagus Sartono BAMBANG DWI WIJANARKO Bebby Chrysanthini Benarda Benarda Budi Suharjo Budi Susila BUSTANUL ARIFIN Bustanul Arifin Cahyono, Luqman Carissa Fauzia Arimurti Chasanah Chasanah Cut Zaraswati Dahlia Dede Lilis Chaerowati Deden Setiawan Dedi Purnomo Dewi Sani Sukma Diah Arum Savitri Dian Hasfera Dicky Jhoansyah Dika Anggari Djoko Agus Purwanto Djoko Sudantoko Dodik Ridho Nurrochma Dodik Ridho Nurrochmat Dudung Darusman Dwi Anindita Dwi Rini Kurnia Fitri Dwi Suryanto Hidayat E. Eko Ananto E. Eko Ananto Edza Rinaldi Efriyani Sumastuti Egi Ardhika Winata Eliwatis Eliwatis Elsa Gusfryani Elsi Dwi Hapsari Endang Suhendang Endar Nugrahani Enny Kristiani Eny Palupi Erdiasa Nursaman Eri Purnomohadi Ervina Mela Dewi, Yandra Arkeman, Erliza Noor, Noer Azam Achsani Etriya Etriya Euis Sunarti Eva Z Yusuf Eva Z Yusuf Eva Z Yusuf Eva Zhoriva Yusuf Fafurida Fafurida Fajar Adi Fakhri Reza Fathiyah Fathiyah FATIMAH FATIMAH Fauziah Eddyono Fika Azmi, Fika Fitrahdini Fitrahdini Fitria Annilda Fitriana Fitry Primadona Fransiska R Zakaria Fransiska R Zakaria Gagan Gandara Gede Agus Beni Widana Ghozali Maskie Gracia Victoria Fernandez Gumilar, Bagus Randhyartha Gusfryani, Elsa Gustia Nur Aria Mahardikawati Habiebah, Intanadyah Ummie Hajar Hanisa Rahmina Fitriyana Hari Wijayanto Hari Wijayanto Hari Wijayanto Harianto Harianto Hartoyo . Hartoyo Hartoyo Hartoyo Hartoyo Hartoyo Hartoyo Hasanuddin Hasanuddin Hasbiana Hasbiana Hasim Ashari Hasmawati Hasmawati Heny K Daryanto Heny Kuswanti Suwarsinah Hera Laxmi Devi Septiani Hera Laxmi Devi Septiani Herien Puspitawati Herry Purnomo Herry Purnomo Hidayat Arifin Husnimubaroq, Robi I Gusti Ayu Putu Satya Laksmi I Ketut Mahardika I Wayan Mudianta Ida Ayu Dwi Lestari Idqan Fahmi Iffatul Ulfah Ignatius Suksmadi Ikeu Tanziha Imam Teguh Saptono Imsar Imsar Indah Ageng Maulidini Indah Dwi Pratama Indah Susilowati Indayani B Inna Kurnia Hidayat Irma Rumondang Irni Rahmayani Johan Isma Nurhikmah Apupianti Ismul Huda Istiqlaliyah Muflikhati Ita Arfyanti Iwan Setiawan Iwan Setiawan JOHANNES W WAHONO Joko Rurianto Jono M Munandar Jono M Munandar Jono Mintarto Munandar Judianto Hasan Kadek Viviona Cristi Kamaruddin Tone Khairunnisa Rahmah Kinanti Pradita Pangesti Kirbrandoko Kirbrandoko Komang Mirah Meigaria Komara, Siti Kristiani, Enny Lestari*, Indah Ria Lestari, Indah Ria Lilik Noor Lilik Noor Yulianti Lilik Noor Yulianti Lilik Noor Yuliati Linda Fitriani Lisha Luthfiana Fajri Lyra Majasoka M Fadli M Nadratuzzaman Hosen Marliyah Marza Riyandika Nugraha Maya Maria MD Djamaludin Megawati Simanjuntak MIMIN AMINAH Mimin Aminah Miranti Alfiah Saraswati Mirasanti Wahyuni, Mirasanti Mochammad Reza Firmansyah Mohamad Djemdjem Djamaludin Mohammad Baedowy Mohd. Arifin Muchlis Ahmady Mufti Hatur Rahmah Muh. Darmin Ahmad Pella Muh. Muzani Zulmaizar Muhamad Nadratuzzaman Hosen Muhammad Adam Soetirto Muhammad Fadhil Choliq Muhammad Mukti Ali Muhammad Nur Mukhamad Najib Mukhammad Najib Muliawan Hamdani, Muliawan Muslih Mughoffar Mutammam Mutammam Mutmainnah Abbas N. Nadhirin Nasution, Mutiara Naufal Fakhri Nensia Nensia Netti Tinaprilla Netti Tinaprillia Netty Tinaprilla Nikolas Nikolas Noor, Lilik Nova Yuliati Novarin Salim Noviandi, Aldi Novianti Br Gultom Novie Nostalgia Adiwinata Nugraha, Marza Riyandika Nur Hafsah Yunus Nur Hafsah Yunus MS Nur Hasanah Nursamsia Nursamsia Nursoliha . Pella, Darmin Ahmad Pitrasacha Adytia Prirafianti Purnomohadi, Eri R. Rudy Irawan Rabiah Rabiah Rachman Hendarsyah Rachmat Agustian Rahmatul Fitriyah Rama Indera Kusuma Rayana Rayana Reni Daharti, Reni Reni Heviandri Reni Heviandri Riandarini Resi Agestia Waji Resi Levi Permadani Resty Anugrah Kusmarini Retnaningsih Retnaningsih Retnaningsih Retnaningsih Riady Ibnu Khaldun Riandarini, Reni Heviandri RINALDI RINALDI Riski Handayani Lubis Rita Nurmalina Robi Nastain Rumangkit, Stefanus S, Wagiman S. Berto Fready Siahaan Sabillah, Bellona Mardhatillah Sahara Samingan Samingan Sandryas Alief Kurniasanti Sarifa Marwa Setiadi Djohar Setiadi Djohar Setyo Ferry Wibowo Sholihin Sholihin Sholihin Sholihin Sinta Wardani Siti Atilah Siti Choriliyah, Siti Siti Jahroh Siti Komara Slamet Maktub, Slamet Slamet Riyadi Slamet Slamet Sri Astuti Ratnasari Manggu Sri Bawono Sri Bawono Sri Imaningati Sri Utami Kuntjoro Stevia Septiani Sucihatiningsih Dian Wisika Prajanti Sufrin Hannan Suryawan, I Wayan Koko Susanti, Vonny Susi Sulastri Lubis Syahri, Alfi Syamsul Maarif Syamsuriyati S Syuhada Sufian Tanra, Andi Ainil Mufidah Tantry Nugroho Taufik Hidayat B. Tahawa Tb. Nur Ahmad Maulana Teuku Mahlil Thaslifa Tiara Putri Sajuthi Tri Damayanti Tria Anisa Firmanti Trifani Mayka Ratri Tutut Sunarminto Vici Lucyta Lestari Vonny Susanti Wagiman Wagiman S. Wahyu Sukma Samudera Wahyu Widodo Wahyudian Wahyudian Wahyuningsih, Sri Suharmini Waluyo Waluyo Wasito Wasito Waysima Waysima Waysima Waysima Widya Erdina Sandra Widya Wardhani Widyandana Widyandana Wikan Purwihantoro Sudarmaji Wira Aulia Wirna Arifitriana Woelandari Fathonah Wulandari, Kiki Dwi Wulandari, Shenda Maulina Yahya Agung Kuntadi Yanti Sunaidi Yanuar Aga Nugraha Yanuar Rachmansyah Yeni Dilla Roza Yudha Heryawan Asnawi Yudha, Yudy Prakasa Yudy Prakasa Yudha Yulia Indah Permata Sari Yuni Astuti Tri Tartiani Yurita Sari Yurita Yurita Yusran Fachry Reza Yusuf, Eva Z Yusuf, Eva Z Zhafirah, Anindya Zifwen Zifwen Zukhri Agusty Leo Syamsul Arifin Zulfi Anggraini